Tag Archives: resistance

Broccoli Compound May Solve Antibiotic Resistance Problem

Cruciferous vegetables have long been cherished for their health benefits. Broccoli, cabbage, collards, Brussels sprouts, cauliflower, kale and bok choy, just to name a few, contain several plant compounds that are important for optimal health, including powerful chemoprotective compounds. One of the most well-known of these is sulforaphane, an organic sulfur. Studies have shown sulforaphane… Read More »